Tampilkan postingan dengan label islamic technology. Tampilkan semua postingan
Tampilkan postingan dengan label islamic technology. Tampilkan semua postingan

Jumat, 25 September 2026

Islamic Prohibitions regarding the treatment of animals

 


Conversely, there is a hadith narrated by Anas bin Malik (may Allah be pleased with him) in which the Messenger of Allah (peace and blessings be upon him) forbade the confinement of livestock (without a religiously valid reason).

"The Messenger of Allah (peace and blessings be upon him) forbade the castration of horses and other animals." (Narrated by Ahmad). This hadith addresses the preservation of animal life by prohibiting castration. Castration involves altering a living creature so that it can no longer reproduce; this can be done by removing part of the reproductive organs or by rendering the organs non-functional while keeping them intact.

Historically, animals were castrated to promote rapid growth and weight gain, as well as to increase physical strength, since the nutrients consumed were not diverted toward reproduction.

Islam prohibits this type of castration because it leads to the extinction of the animal's lineage (preventing the continuation of the species) and deprives the animal of a fundamental instinct: the drive to propagate its kind.

"Indeed, the Messenger of Allah (peace and blessings be upon him) strictly forbade the confinement of any living being and the castration of animals." (Narrated by Al-Bazzar). In addition to prohibiting the neutering of animals, Islam also upholds animal freedom by forbidding their confinement in ways that remove them from their natural habitats. Such confinement deprives animals of their liberty and access to their preferred food, and can deny them the opportunity to reproduce—ultimately potentially leading to their extinction.

Like humans, animals can experience stress or emotional distress when confined in cages—especially when kept in isolation without a mate. After all, animals, just like humans, possess an innate instinct to live in pairs.

And so it is; wallahu ‘alam (Allah knows best).

Differences Between Western and Islamic Animal Slaughter

The tradition of slaughtering sacrificial animals in Islamic civilization has its own distinct practices. For instance, slaughtering while the animal is standing is not permitted; the animal's eyes must be covered, and it must be kept out of the sight of other sacrificial animals.

A saying of the Messenger (narrated by Abu Ya’la Shaddad bin Aws) states: "Indeed, Allah has prescribed excellence (*ihsan*) in all things... If you slaughter, do so well; sharpen your knife and put the animal at ease." (Narrated by Muslim)

Slaughtering is performed while the animal is conscious. Prof. Dr. Schultz and Dr. Hazim from the University of Hannover, Germany, once compared Islamic and Western slaughter methods. Their research concluded that the Islamic method is excellent, as slaughtering a conscious animal results in rapid blood flow and normal heart function, ensuring the complete drainage of blood from the body. If an animal is stunned first, its blood does not flow normally and its heart does not function properly, preventing the blood from being fully drained from the body. Consequently, clotted blood remains in the blood vessels, rendering the meat unhygienic. Thus, slaughtering via the stunning method yields no benefit. The "stunning" method involves rendering the animal unconscious prior to slaughter; the objective is to induce a brief state of unconsciousness so that the animal does not experience stress during the slaughtering process.

Comparison of Islamic and Western Slaughter Methods

Aspect

Islamic Slaughter (Dhabihah)

Common Western Slaughter Practices

Religious Basis

Conducted according to Islamic law (Shariah).

Primarily regulated by animal welfare, food safety, and industry standards.

Animal Condition Before Slaughter

Animal is generally slaughtered while conscious and alive.

Animals are often stunned before slaughter to induce unconsciousness.

Animal Welfare Measures

Animal should be calm, handled gently, and kept away from the sight of other animals being slaughtered.

Welfare measures focus on reducing stress and pain, often through stunning technologies.

Slaughter Procedure

A swift cut is made to the throat, severing major blood vessels while invoking the name of Allah.

Stunning is typically followed by slaughter and bleeding procedures.

Blood Drainage

Emphasis is placed on complete blood drainage from the body.

Blood is also drained, although the process occurs after stunning in many systems.

Purpose of Stunning

Generally not practiced in traditional Islamic slaughter.

Intended to render the animal unconscious and reduce perception of pain before slaughter.

Ethical Principle

Guided by the concept of ihsan (compassion, kindness, and excellence).

Guided by animal welfare regulations and humane slaughter standards.

 


*****

Etiquette for Animal Slaughter





Fundamentally, livestock are raised for human consumption; the moment of slaughter marks the fulfillment of their purpose. However, the slaughtering process must adhere to proper etiquette. According to the Director of the Assessment Institute for Foods, Drugs, and Cosmetics of the Indonesian Ulema Council (LPPOM MUI), the Sharia-compliant steps for slaughtering an animal are as follows:

1.              Ensure the animal is healthy and free from defects. It is preferable to have a recommendation from the local livestock agency or department.

2.              Do not treat the animal roughly during slaughter; it must be handled humanely. Use a sharp knife. Furthermore, animals awaiting slaughter must not be able to see those currently being slaughtered; even the act of sharpening the knife should not be done within the sight of the animal to be slaughtered.

3.              It is *Sunnah* (recommended practice) to face the *Qibla* during the slaughtering process.

4.              The slaughter is performed at the neck and must sever three specific passages—the esophagus and the windpipe (trachea)—without completely severing the head.

5.              After slaughter, the sacrificial animal should be placed on a clean surface or hung up to maintain hygiene.

6.              Allow a pause of 5–10 minutes between the slaughter and the skinning or butchering process to ensure the animal is truly dead. Wait until movements associated with *rigor mortis* have ceased and the ATP (adenosine triphosphate) levels have dissipated. Another indicator is the lack of response when the animal's eyes are opened.

Furthermore, animals awaiting slaughter must not be able to see those currently being slaughtered; even the act of sharpening the knife should not be done within the sight of the animal to be slaughtered.

It is narrated that the Messenger observed a man placing his foot on a goat's cheek while sharpening his blade, all while the goat was looking at him. He said: "This is unacceptable. Do you wish to kill it multiple times?"

It is narrated from Abu Hurairah (may Allah be pleased with him): "If one of you sharpens his blade, he should not do so while the goat to be slaughtered is watching."

Even herding the goat to the slaughtering site must be done gently. Ibn Sirin narrated that Umar (may Allah be pleased with him) saw someone dragging a goat to be slaughtered and striking it with a whip; Umar rebuked him, saying: "Lead this animal to its death gently."

It is *Sunnah* to lay the goat down when it is about to be slaughtered. Ibn Umar did not like eating slaughter that when slaughtered was not directed towards the Qibla. The goat should not be slaughtered while standing or kneeling, but lying down. This will be easier for the goat. Scholars agree and it is also the practice of Muslims that the animal to be slaughtered is laid on its left side because this method makes it easier for the person slaughtering to take the knife with the right hand and hold the animal's head with the left hand.

Slaughter is carried out around the esophagus and labia. The labah is the depression above the chest and camels are also slaughtered in this area.

Place the soles of your feet on the side of the slaughtered animal. Anas bin Malik RA said: "The Messenger of Allah slaughtered the sacrificial animal with two rams that were white and black and had horns. He slaughtered them with his hands, saying basmalah and takbir, and he placed one of his feet on the sides of the two sheep."

Tasmiyah or saying bismillah. "And do not eat animals that Allah does not name when slaughtering them, in fact such an act is an act of wickedness..." (Al-An'am: 121).

Before slaughter, the welfare of the sacrificial animal must be considered. During transport, the vehicle's capacity must ensure the animal has room to move. Upon arrival at the destination, the animal must not be allowed to jump out; instead, it must be unloaded at a designated facility to ensure a comfortable descent. Subsequently, herding the animal toward the holding area or slaughter site must be done carefully, without roughness. Sacrificial animals should not be forced to move quickly; they should be allowed to move naturally. The holding area should be fitted with "carpets" or mats to ensure the animal's comfort and prevent injury. Attention must also be paid to the supply of feed and water, as well as the condition of the enclosure. Proper techniques for casting (bringing the animal down) must be employed. Hygiene is crucial regarding both the environment and the animal; this ranges from thoroughly cleaning the slaughter site beforehand to using clean water to wash the meat. 

*****

Islamic Etiquette Regarding Animals and Livestock

“Adab” refers to norms or rules of conduct and propriety rooted primarily in Islamic teachings. These norms govern interactions among people; a "civilized" or "proper" person is one who understands and observes these rules of conduct and courtesy in accordance with Islamic guidelines.

It appears that our treatment of livestock is often flawed. Many of our methods for rearing, cleaning, transporting, and slaughtering them are incorrect. We often fail to treat livestock as living beings that possess a soul and the capacity to "feel." In the pursuit of cost reduction and higher profits, we frequently act without proper regard for the welfare of these animals.

Broiler chickens are transported in small, open crates, leaving them exposed to the cold throughout the journey. They are lined up and slaughtered by machine. Ducks are slaughtered in full view of other ducks. Goats are kept in cramped spaces (the "battery" system) to restrict movement and encourage weight gain. Is all of this right? It lacks humane treatment toward animals.

In March 2018, mass media reported that Public Order Agency (Satpol PP) officers in Bulukumba received a stern reprimand from the Governor of South Sulawesi for transporting a cow by dragging it behind a vehicle. The Governor stated that the officers had violated animal welfare laws.

Indeed, animals must be treated well so that they feel comfortable and satiated, are able to express their natural behaviors, and are free from abuse, distress, and fear.

Raising Livestock is Highly Encouraged in Islam

Farming and raising livestock are endeavors that require knowledge. The Quran, too, reminds us of the practice of raising livestock. “And indeed, in livestock, there is an important lesson for you. We give you to drink from the milk within their bellies, and in them, there are many benefits for you, and from them, you eat.” (Al-Mu’minun: 21)

“Indeed, in livestock, there is truly a lesson for you. We give you to drink from the pure milk within their bellies—situated between dung and blood—which is easy for those who drink it to swallow.” (An-Nahl: 66).

The content of Surah Al-Mu’minun, verse 21, reveals to us the vital role livestock play in human life. Many primary livestock products—such as milk, meat, eggs, and honey—are animal-based foods of high nutritional value that are essential for human health. Furthermore, livestock serve as a source of daily income and a form of savings; they provide labor for plowing agricultural land, serve as a means of transport, and produce biogas and organic fertilizer; they can even be kept as beloved pets.

Thus, livestock play a significant role in ensuring the quality of human life. Additionally, livestock are utilized in religious observances—such as the *Qurban* (sacrifice) during Eid al-Adha, the payment of *Zakat* (obligatory almsgiving) on ​​livestock, and the offering of *Dam* (expiatory sacrifice) during the Hajj pilgrimage.

Many verses in the Quran touch upon the subject of livestock farming, and several Surahs are even named after livestock or related animals, such as *An-Nahl* (The Bee), *Al-An’am* (Cattle/Livestock), and *Al-Baqarah* (The Cow). Examples of Surahs that mention livestock include those referring to cattle (QS. Al-Baqarah: 67–71, 73; QS. Yusuf: 43), sheep (QS. Al-An’am: 143, 146; QS. An-Nahl: 80), goats (QS. Al-An’am: 143; An-Nahl: 78; Shad: 23–24), poultry (QS. 2: 260; 3: 49; 5: 110; 6: 38; 16: 79; 23: 41; 27: 16; 67: 19), and camels (QS. Al-An’am: 144; Al-Hajj: 27, 37; QS. Al-Ghashiyah: 17).

Recommendations for raising goats. From Umm Hani, the Prophet said: "You should take goats to look after, because these goats go out in the morning bringing goodness and in the afternoon they come home bringing goodness." (HR. Ahmad)

In the morning the goats can be milked. If it doesn't produce milk, goat dung can provide benefits to humans, including being a fertilizer for plants. Therefore, in the morning before the goats are led to the grazing area, the owner usually milks them. In the afternoon after returning from grazing, these goats usually have their tits engorged again because after grazing all day their milk is full again. These breasts full of milk benefit their owners or entrepreneurs.

The milk taken includes cows and camels. Cows and camels have other benefits for humans, including their meat is for food, their skin is used for clothing, and their fur can be used as material for making cloth. Because of its various benefits for human interests, Islam recommends and justifies humans raising cows or camels so that the milk can be used by humans and become a product that fulfills the daily needs of human life.

Regarding horses, from Sauwadah bin Rabi', the Prophet SAW said: "You (Sauwadah) should keep horses because in their heads there is blessing and their goodness will last until the Day of Resurrection." (HR. Thabarani and Dhiyauddin Al-Muqaddasi). Horses, as animals possessing advantages over others, are mentioned in several verses of the Qur’an, including Ali Imran: 14, Al-Anfal: 60, An-Nahl: 8, and Al-Hashr: 6. The functions of horses cited in these verses include serving as mounts for charging at enemies on the battlefield, transporting loads beyond human physical capacity, and acting as prized livestock. Due to their versatility, horse breeding is highly encouraged in Islam.

The same applies to birds. “And the flesh of birds [will be available], such as they desire” (Al-Waqi’ah: 21). Birds or poultry can be raised as livestock or kept for commercial farming purposes. These creatures of Allah can be bred for human benefit. Therefore, entrepreneurship in the poultry sector—particularly raising chickens—is a business venture sanctioned by Islam. (This does not, however, include keeping birds merely to listen to their “screams,” does it?)

“Indeed, for you in the livestock is a lesson. We give you to drink from that which is in their bellies, and for you therein are numerous benefits, and from them you eat” (Al-Mu’minun: 21). This verse explains that the milk found in the udders of livestock—derived from the nutrients within their bellies—serves as a wholesome drink for humans. This indicates that a livestock business producing milk for sale is a legitimate entrepreneurial endeavor open to anyone. Such a business is sanctioned by Islam because the milk of livestock is permissible for human consumption.

From an Islamic perspective, livestock and the business of raising them serve, broadly speaking, the following purposes:

1.              Livestock serve as a sign of the power of Allah SWT. "Do they not see and reflect that We have indeed created livestock for them—part of what Our own hands (power) have fashioned—and that they have dominion over them?" (Ya-Sin: 71)

2.              Livestock as a food source, providing animal protein in the form of meat, milk, and eggs. "...and in them, they find benefits and drinks; will they not then give thanks?" (Ya-Sin: 73)

3.              Livestock as a source of clothing materials; their fleece or hair is harvested for garments—for instance, the wool produced by sheep and camels. "And He created livestock for you, from which you derive warmth and other benefits, and some of which you eat." (An-Nahl: 5)

4.              Livestock as mounts or means of transport, such as cattle, horses, mules, and donkeys (Al-An'am: 142-144; An-Nahl: 7-8; and Al-Hajj: 27).

5.              Livestock as a source of (wholesome) enjoyment, as they possess beauty in their sounds and in their hides or coats. "And in them, there is beauty for you when you drive them home to rest and when you lead them out to pasture." (An-Nahl: 6)

6.              Livestock for the act of *Qurban* (ritual sacrifice). Livestock serve as a means of spiritual purification through *Qurban* as well as through *Zakat* (obligatory alms), *Infaq* (spending for God's sake), and *Sadaqah* (voluntary charity). "That they may witness the benefits provided for them and mention the name of Allah on appointed days over the livestock He has provided for them. So eat of them and feed the destitute and the poor." (Al-Hajj: 28)

However, there are threats that we must pay serious attention to. A hadith narrated by Abu Hurairah RA, from Rasulullah SAW said: "Whoever keeps a dog other than for hunting or guarding livestock and fields/gardens, then every day the reward for his practice will be reduced by two qirats"

*****

Organic Farming as Islamic Agriculture

 



Human activities must not cause damage to anything; likewise, farmers must not harm the natural environment. However, modern agriculture—reliant on chemical inputs—has damaged nature and harmed natural predators of pests.

In recognition of this, superior agricultural methods have emerged—methods that are, in fact, more aligned with Islamic principles. Organic farming, LEISA (Low External Input Sustainable Agriculture), and smart farming represent a shift away from the practices of the Green Revolution. Organic farming is a form of agriculture that avoids or drastically minimizes the use of synthetic fertilizers, pesticides, plant growth regulators, and stimulants. It is grounded in the principle of returning to nature. Nature functions as a unified whole comprising many parts—much like an organism and its organs. All components operate in harmony, serving and sharing with one another. Each part plays a distinct role, complementing the others and creating synergy to achieve optimal, sustainable balance. This reflects an organic nature, where the system harmoniously protects and nurtures its constituent parts.

Organic cultivation is by no means a new concept. As early as 5,000 BCE, farmers were using animal manure and plant residues to enrich the soil. Techniques such as crop rotation, intercropping, and the piling of plant residues were also practiced. The use of manure and compost was even documented in the Roman Empire between 23 and 79 CE. In Indonesia, organic farming skills have long been passed down from generation to generation. Examples include the swidden farming systems of the Dayak tribes in the interior of Kalimantan—adapted to soils containing toxic levels of aluminum—and the shifting cultivation practices of the Batak and Malay peoples, which effectively restore soil fertility. Other examples are the Javanese *Surjan* system, suitable for land with uncontrolled water conditions; intercropping systems that prevent outbreaks of pests and diseases; the "slash-and-burn" method used in Lampung and Sulawesi pepper farming to improve soil structure and consistency; seasonal forecasting systems used by the Batak, Javanese, Dayak, and Balinese to manage pest attacks; and the *Bondang* system in Silo Village, North Sumatra, which is highly effective in maintaining environmental balance.

It is worth noting that Muslim farmers and agricultural experts were pioneers in establishing the foundations of global agricultural knowledge; their contributions to world agriculture have been immense.

Prohibited Cultivation Practices

Any plant that is forbidden to consume—or whose use is prohibited except in cases of emergency—is also forbidden to cultivate; examples include *hashish* (cannabis) and similar substances. The same applies to tobacco: if one holds the view that smoking is harmful and *haram* (forbidden), then cultivating it is likewise considered *haram*.

Furthermore, Muslims are prohibited from cultivating or producing crops that are forbidden for Muslims, even if those crops are not forbidden for non-Muslims. For instance, a Muslim is not permitted to raise pigs for sale to Christians. On this same basis, Islam forbids the sale of grapes—which are inherently *halal* (permissible)—to a person known to intend to process them into alcohol.

Any form of cultivation or agricultural method that causes harm is strictly prohibited. Examples include planting short-rooted seasonal crops in water catchment areas, particularly on land with steep or rugged topography. The detrimental impact on the natural environment is evident, particularly for downstream areas, which face flooding during the rainy season and drought during the dry season. The insights and guidance of conservation experts must be heeded. The Prophet Muhammad (PBUH) demonstrated a deep concern for environmental preservation. He and his companions implemented conservation practices—such as establishing protected areas (*hima*) and restricted zones (*al-Harim*), as well as rehabilitating abandoned land (*Ihya al-mawat*)—while simultaneously ensuring the rights of wildlife, including both animals and plants, were respected.

****


Exploring the Idea of "One Religion": Perennial Tradition, Islam, and Religious Pluralism

AI Query : List books, journals, feature articles, blog posts, and other materials that discuss and assert that there is, in reality, only o...